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PRE-ORDERED PICNIC DINNERS
IN THE GARDEN
7PM - 8PM
EACH CONCERT EVENING
ONLY BY PRE-ORDER
(Sales close 4pm Tuesday immediately prior to selected concert)
To order your picnic dinner, select menu item(s) on the ticket purchasing page or call us at 604.662.3207 ext 211.
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Menu
Mid-Summer Snack | $11/guest
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Turkey breast sandwich, swiss cheese, savoury roasted yam, cucumbers, field greens and cranberry mayonnaise (1/2)
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Crisp garden vegetables with peppercorn ranch dip
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Freshly baked ginger molasses cookie
Vegetarian Option: roasted vegetable sandwich tossed in a walnut pesto, parmesan cheese, alfalfa sprouts and a hummus spread (1/2)
Jade Water Supper | $21/guest
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Grilled wild Pacific salmon salad sandwich flavoured with capers, dill and lemon, topped with red onions, cucumbers and field greens.
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Organic spinach leaves salad, candied pecans, tomatoes, mandarin oranges, sesame mango dressing
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Seasonal mini-fruit kebab
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Decadent maple fudge bar
Vegetarian Option: falafel patties, tomatoes, field greens, cucumber and hummus spread served in a pita.
Magnolia Salad Sampler** | $22/guest
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Green thai coleslaw with cabbage, carrots, celery, red peppers, cilantro, ginger, peanuts, green thai citrus dressing
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Organic mixed greens, candied pecans, red peppers and goat cheese with a honey mustard vinaigrette
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Tri-colour rotini pasta salad with broccoli, red peppers, fennel,
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parmesan, olives, red onions, italian parsley, romesco sauce
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Chai honey cake with mascarpone icing
** Only available for Feature Concerts. For weekly salad specials, please contact the box office at (604)-662-3207 ext. 211
Silk Road Special | $24/guest
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Zesty free-range chicken
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Tomato and green bean salad with creamy ponzu dressing
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Wild organic greens, shredded carrot, cucumber, grape tomatoes, shredded beets, toasted pumpkin seeds, house honey balsamic dressing
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Flourless chocolate silk cake
Vegetarian Option: steamed farkay chow mein noodles, julienned vegetables, grilled pineapple, tofu, Asian bbq dressing
Gluten Free Menu
Mid-Summer Snack | $12.50/guest
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Turkey breast sandwich, swiss cheese, savoury roasted yam, cucumbers, field greens and cranberry mayonnaise (1/2)
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Crisp garden vegetables with peppercorn ranch dip
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Gluten-free cookie
Vegetarian Option: roasted vegetable sandwich tossed in a walnut pesto, parmesan cheese, alfalfa sprouts and a hummus spread (1/2)
Jade Water Supper | $22.50/guest
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Grilled wild Pacific salmon salad sandwich flavoured with capers, dill and lemon, topped with red onions, cucumbers and field greens.
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Organic spinach leaves salad, candied pecans, tomatoes, mandarin oranges, sesame mango dressing
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Seasonal mini-fruit kebab
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Gluten free pastry
Vegetarian Option: falafel patties, tomatoes, field greens, cucumber and hummus spread
Magnolia Salad Sampler | $23.50/guest
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Green thai coleslaw with cabbage, carrots, celery, red peppers, cilantro, ginger, peanuts, green thai citrus dressing
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Organic mixed greens, candied pecans, red peppers and goat cheese with a honey mustard vinaigrette
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Mediterranean vegetable salad with tomatoes, red peppers, artichokes, zucchini, olives, onions, olives, feta, garlic lemon vinaigrette
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Flourless chocolate silk cake
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Silk Road Special | $25.50/guest
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The Cobb with grilled free range chicken breast, romaine hearts, crispy bacon, avocado, hard boiled egg, crumbled blue cheese, diced tomatoes, blue cheese dressing
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Flourless chocolate silk cake
Vegetarian Option: Vegetarian Option: Green thai coleslaw with grilled tofu, cabbage, carrots, celery, red peppers, cilantro, ginger, peanuts, green thai citrus dressing